ANGLO-INDIAN CUISINE

Simple Anglo-Indian Recipes by Bridget White-Kumar. Lip smacking recipes of popular and traditional everyday Anglo-Indian Food. Old forgotten dishes now revived to suit present day tastes and palates.

ANGLO-INDIAN POSTHOL MINCE FRY / DRY MINCE FRY

POSTHOLE MINCE FRY A typical Anglo-Indian Dish. Goes well with bread, rice or Chapattis. Also used as filling in our Mince Puffs or Patti...

ANGLO-INDIAN LIVER AND ONIONS FRY

BRIDGET WHITE ANGLO-INDIAN RECIPES: ANGLO-INDIAN LIVER AND ONIONS FRY: ONION AND LIVER FRY ... ONION AND LIVER FRY Serve...

VEGETARIAN DISHES FOR LENT

SOME VEGETARIAN DISHES FOR LENT Sharing some more recipes for simple Vegetarian Dishes for Lunch during Lent. These recipes are very simple ...

CHICKEN PISH-PASH

CHICKEN PISH-PASH RICE OR SMASHED RICE Pish-Pash is a watery Rice and Meat Dish that was very popular in Anglo-Indian homes in the olden d...

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Contributors

Bridget White-Kumar
iJayaprakash

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